Organic Tapioca Flour 500g
Lotus Organic Tapioca Flour is a fine, gluten free flour made from milling the cassava root. It can be used as a thickener for soups and gravies or to lighten baked goods such as biscuits and cakes.
Lotus Organic Tapioca Flour is certified organic, gluten free, non GMO and suitable for vegetarians.
Sourced internationally (Thailand) and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.
500g
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Organic Tapioca Flour 500g
Lotus Organic Tapioca Flour is a fine, gluten free flour made from milling the cassava root. It can be used as a thickener for soups and gravies or to lighten baked goods such as biscuits and cakes.
Lotus Organic Tapioca Flour is certified organic, gluten free, non GMO and suitable for vegetarians.
Sourced internationally (Thailand) and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.
500g
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Description
Lotus Organic Tapioca Flour is a fine, gluten free flour made from milling the cassava root. It can be used as a thickener for soups and gravies or to lighten baked goods such as biscuits and cakes.
Lotus Organic Tapioca Flour is certified organic, gluten free, non GMO and suitable for vegetarians.
Sourced internationally (Thailand) and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.
500g
